Lunch Group Menu Selections

Prices shown include oven baked rolls, coffee, tea, or soft drink, tax and gratuity.

Group Menu #1
  • Seafood Quiche:
    Baked in our oven with shrimp, scallops and Swiss cheese.
    Served topped with Hollandaise sauce and with a fresh fruit accompaniment.
  • Ham & Cheese Melt:
    Honey cured ham and domestic Swiss melted on a Kaiser roll with Dijon mustard. Served with kettle chips.
  • She Crab Soup With Abbey Garden Salad:
    Our house specialty!  A perfect blend of backfin crabmeat and cream,
    seasoned with a touch of sherry, paired with our house salad.
  • Waldorf Chicken Salad Sandwich:
    Our homemade chicken salad with walnuts and apples served on a Kaiser with lettuce, tomato, and Kettle chips.
  • Southwestern Turkey Wrap:
    Roasted turkey and Provolone cheese wrapped in a flour tortilla with lettuce, tomatoes, green onions and an ancho chipotle aioli. Served with kettle chips.

    $12.95 per person
    $15.95 per person with dessert

 

Group Menu #2
  • Triton's Tilapia:
    Boneless tilapia filet broiled and topped with our house crab cake.
    Served with rice and featured vegetable.
  • Asiago Chicken Bleu:
    A breaded 6-ounce boneless chicken breast, baked with honey-cured ham
    and Asiago cheese, then topped with a Asiago cream sauce.
  • Crab Quiche:
    Baked in our oven with backfin crab meat, mushrooms, spinach and Swiss cheese,
    topped with Hollandaise and a fresh fruit accompaniment.
  • Abbey Crab Cake:
    Our famous crab cake, broiled to a golden brown,
    served with house potatoes and featured vegetable.
  • Baby Back Ribs:
    A half pound of the best baby back ribs,
$14.95 per person
$17.95 per person with dessert or salad
$20.95 per person with dessert and salad

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