Pastas and More

Seafood Fantasia

Gulf shrimp and sea scallops sautéed with peppers, onions, and linguini.  Carefully seasoned and tossed in a white wine Parmesan cream sauce. Topped with fresh backfin crabmeat.
$18

Classic Fettuccine

Fettuccine pasta served Alfredo-style with cream, white wine and Parmesan cheese.

• With vegetables  $11
• With chicken $13
• With shrimp $14

Smoked Gouda Tenderloin Penne

Beef tenderloin sautéed with button mushrooms and broccoli in a smoked Gouda cream sauce.Tossed with penne pasta.
$16

Mediterranean Chicken

A chicken breast lightly breaded and sautéed with roasted red peppers, capers, sundried tomatoes, spinach and artichoke hearts in a white wine goat cheese sauce. Tossed with linguini.
$14

Asiago Chicken

A breaded chicken breast topped with honey-cured ham, Asiago cheese and Asiago cream sauce. Served with smashed potatoes and featured vegetable.
$12

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