Served Sunday 9:30 a.m - 2:00 p.m.
All-American Breakfast |
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Three eggs scrambled, your choice of bacon, sausage or ham, brunch potatoes, and a petite waffle. |
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Breakfast Burger |
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1/4 pound hamburger grilled and topped with bacon, a fried egg and cheddar cheese. Served on an English muffin. |
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Eggs Two Ways |
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English muffins topped with poached eggs and Hollandaise sauce.
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Belgian Style Waffle |
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Your choice of strawberries or blueberries, whipped cream and maple syrup. Served with maple sausage |
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Open Faced Brunch BLT |
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A slice of toasted Artisan white bread stacked with bacon and sliced tomatoes. Topped with mesculin greens in a light lemon-honey vinaigrette and two fried eggs. |
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Crab or Seafood Quiche |
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Choose one of our specialty quiches:
$9 |
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English Salmon Oscar |
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English muffins topped with baked salmon, asparagus, crabmeat and Hollandaise sauce. |
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Omelet Du Jour |
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Ask your server how the chef will prepare today's omelet. |
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Shrimp and Grits |
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Sautéed gulf shrimp served on a bed of cheese grits, with diced tomatoes and chopped bacon. |
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